Smoked Meats Vacuum Packaging Bags: Barrier Bags

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Vacuum shrink packaging bags for "cook and strip" and "cook and ship" hams in traditional shapes as long shapes for industrial slicing

CRYOVAC® Shrink Bags

Vacuum packaging in shrinkable, heat-sealable or clippable bags for attractively presenting fresh, frozen and ready-to-freeze meat, poultry, game birds, seafood or smoked and processed meats.

Cryovac® Grip & Tear®

Easily opened by pulling a tab, the Cryovac Grip & Tear bag’s design eliminates the mess created by opening some bags, and keeps fingers, counters and utensils clean.

Cryovac® Grip & Tear® Small Tab

Improved safety & convenience. Easy open features for shrinkable and heat-sealable vacuum bags

CRYOVAC® Brand OptiDure™ bags

Our industry-leading, high-tech generation of multi-layer shrink bags offer outstanding shrink properties and a strong, reliable seal. The bags are available with either EVOH or PVdC barriers.

Cryovac® Ham Cook- In

Vacuum shrink packaging bags for "cook and strip" and "cook and ship" hams in traditional shapes as well as long shapes for industrial slicing.

Vacuum Packaging: Barrier Bags